Swiss Chicken
Swiss Chicken is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with to 8 skinless, boneless chicken breasts, to 8 slices swiss or mozzarella cheese (alpine lace cuts fat), cream of chicken or mushroom soup, soup can milk and . pepperidge farm herb stuffing mix or stove top, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Place raw chicken in Pam sprayed 9 x 13-inch dish.
Top with other ingredients in order listed.
Bake at 350Β° for 1 hour covered with foil.
Remove foil last 10 minutes.
Can easily be cut in half.
Makes 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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