Swiss Steak
Swiss Steak is an moderately easy dinner. Made with 1 round steak, 2 - 3 tbsp. flour, 1 tbsp. oil, 1 medium onion and 1 cup water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut steak into serving pieces.
Flour and brown on both sides in oil.
Dice onions, tomato soup, 1 cup water and salt and pepper to taste.
Add to meat and simmer until tender.
π· Perfect Pairings
Complete your meal with these
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