Swiss Steak
Swiss Steak is an moderately easy dinner you can prepare in about 1 hour 32 minutes. Made with nice size round steak, flour, onion, hunt's tomato sauce and salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Pound flour into steak.
By pounding it helps tenderize it. Then fry the steak real fast brown on both sides. Turn heat down to medium, slice onion over the steak and add tomato sauce then let cook for about an hour and a half.
Add salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment