Sylvia's Shepherd's Pie
Sylvia'S Shepherd'S Pie is an moderately easy dessert you can prepare in about 1 hour 38 minutes. Made with . ground beef, large potatoes, large onion, chopped, large cans string beans, drained and large cans corn (whole kernel), drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Saute ground beef and onions together.
Salt and pepper to taste.
Add pinch of sage, 1 pinch of mustard.
Cook until brown; drain and wash off.
Peel diced boiled potatoes, then mash boil beans, corn and carrots separately.
Cook squash until tender (drain).
In square 9 x 9-inch pan.
Layer ground beef mixture, green beans, squash, corn, carrots, mashed potatoes.
Cover with cheese.
Bake at 325Β° until cheese is melted and browned.
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