Taco Salad
Taco Salad is an moderately easy dinner. Made with 1 lb. ground beef, 1 medium head lettuce, torn, 1 large tomato, diced, 1 small onion, chopped and 1/4 c. chopped long green (mild) peppers, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Fry meat in large skillet; drain.
In large bowl, combine lettuce, tomato, onion, peppers, olives and cheese; toss well.
Add meat, chips and beans; toss lightly.
Serve with dressing.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment