Taco Salad
Taco Salad is an moderately easy dinner. Made with 8 oz. softened cream cheese, 8 oz. french onion dip, 1 lb. ground beef, 1 pkg. taco seasoning mix and chopped tomatoes, lettuce and onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream cheese and onion dip.
Spread in bottom of 9 x 13-inch glass pan.
Brown ground beef; drain.
Add taco mix and spread evenly over cheese mixture.
Next layer on top the tomatoes, lettuce, onion and cheese.
Chill.
Let sit at room temperature 15 to 20 minutes before serving.
Serve with chips.
π· Perfect Pairings
Complete your meal with these
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