Taco Salad
Taco Salad is an moderately easy dinner. Made with 1 1/2 lb. ground chuck, 1 bell pepper, chopped, 1 onion, chopped, 1 tbsp. chili powder and 1 lb. velveeta cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground chuck, bell pepper and onion together.
Add spices.
Melt cheese and Ro-Tel tomatoes in double boiler.
Layer on platter in this order: lettuce, tomatoes, chips, hot meat mixture and top with Ro-Tel and cheese mixture.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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