Tacos in Pasta Shells
Tacos In Pasta Shells is an moderately easy dinner. Made with 18 jumbo pasta shells (1/2 box), 2 tbsp. margarine, 1 1/2 lb. ground beef, 1 (3 oz.) pkg. whipped cream cheese with chives and pkg. taco seasoning, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook pasta shells, drain and toss with margarine, set aside. Brown ground beef and drain.
Stir cream cheese into ground beef, add taco seasoning (enough to taste) and salt, simmer for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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