Tamale Casserole
Tamale Casserole is an easy dinner. Made with 1 large can tamales, 1 (17 oz.) can wolf brand chili, 1 medium onion, chopped and 1/2 c. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove all visible fat from tamales.
In shallow baking dish, place tamales in single layer.
Cover with chili.
Sprinkle chopped onion over top.
Bake at 375Β° for about 35 minutes. Sprinkle grated cheese over casserole and bake just long enough to melt the cheese.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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