Tamale, Corn, Beans and Frito Casserole
Tamale, Corn, Beans And Frito Casserole is an moderately easy dinner. Made with 1 medium size pkg. corn chips, 1 (16 oz.) can pork and beans, 1 (16 oz.) can cream-style corn, 1 large can tamales and 1 to 1 1/2 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Put medium size package of corn chips in bottom of 9 x 13-inch pan.
Then put can of pork and beans and same size can of cream-style corn on top of tamales.
Sprinkle grated Cheddar cheese on top and bake at 350° or 400° until all heated throughout (approximately 30 minutes).
🍷 Perfect Pairings
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