Tamale Dip
Tamale Dip is an easy dinner. Made with 2 (16 oz.) cans tamales, 1 1/2 lb. velveeta cheese and 1 (16 oz.) can chili without beans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop tamales.
Add chili and cheese; heat in crock-pot, until all is dissolved.
Serve dip hot with vegetables, chips or crackers.
π· Perfect Pairings
Complete your meal with these
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