"Tangy" Beef Barbecue Sandwiches
"Tangy" Beef Barbecue Sandwiches is an moderately easy dinner. Made with 6 lb. chuck roast, 1 stalk celery, chopped, 2 large onions, 1 green pepper, chopped and 1 (32 oz.) bottle ketchup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut meat in chunks and place in Dutch oven.
Combine remaining ingredients on top of meat.
Heat until boiling.
Simmer in oven at 250Β° for 6 hours.
Pick apart meat with a fork.
Makes 30 "tangy" sandwiches.
π· Perfect Pairings
Complete your meal with these
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