Tartar Sauce(Serve with Fried Fish.)

Tartar Sauce(Serve With Fried Fish.) is an easy dinner. Made with 1 c. mayonnaise or salad dressing, 2 tbsp. chopped dill pickle (i use dill pickle relish), 1 tsp. grated onion, 1 tbsp. minced parsley (i use fresh if possible) and 2 tsp. chopped canned pimento, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.