Tasty Coconut Pie
Tasty Coconut Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. butter, softened, 3 eggs, 1/2 pkg. angel flake coconut and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter in mixer bowl until light and fluffy. Beat in eggs, one at a time.
Add coconut and flour; mix well. Add buttermilk and vanilla and mix well.
Pour into pie shell. Bake at 375Β° for 30 to 40 minutes or until set.
Yields 8 servings.
π· Perfect Pairings
Complete your meal with these
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