Tasty Crock-Pot Spaghetti Sauce

Tasty Crock-Pot Spaghetti Sauce

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Tasty Crock-Pot Spaghetti Sauce is an moderately easy slow-cooker meal. Made with 1 1/2 lb. lean ground beef, 1 (28 oz.) can tomatoes, cut up and undrained, 2 (6 oz.) cans tomato paste, 1 (6 oz.) can sliced mushrooms and 1 minced onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Pasta
πŸ‘¨β€πŸ³ Instructions

Break up uncooked beef and put in crock-pot.

Stir in tomatoes, tomato paste and then the remaining ingredients.

Add 1/3 cup water.

Cover and cook on high for 5 to 6 hours.

Thicken with solution of 2 tablespoons cornstarch dissolved in 2 tablespoons cold water.

Stir in solution, cover and cook until sauce is thickened.

Serve over hot, cooked spaghetti.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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