Tex-Mex Dip
Tex-Mex Dip is an impressive Mexican snack you can prepare in about 1 hour 28 minutes. Made with medium avocados, . lemon juice, . salt, . pepper and (9 oz.) cans frito-lay bean dip, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Peel, pit and mash avocados.
Add lemon juice, salt and pepper and set aside.
Combine sour cream, mayonnaise and taco seasoning mix and set aside.
To assemble/layer: Spread bean dip on bottom of 9 x 13-inch pan.
Top with avocado mixture.
Spread sour cream mixture on top of this.
Sprinkle with onions, jalapeño peppers and/or olives, then tomatoes.
Top with Cheddar cheese.
🍷 Perfect Pairings
Complete your meal with these
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