Texas Style Mexican Casserole
Texas Style Mexican Casserole is an moderately easy Mexican dinner you can prepare in about 1 hour 20 minutes. Made with . ground beef, browned and drained, (4 oz.) can chopped green chilies, (10 oz.) can enchilada sauce, (10.5 oz.) can cream of mushroom soup and (10.5 oz.) can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 350Β°.
In a large saucepan, combine the browned ground beef, chilies, enchilada sauce, mushroom soup, chicken soup and milk.
Simmer mixture over medium heat for 8 to 10 minutes, until mixture begins to bubble.
In a 9 x 13-inch baking dish, layer the mixture, alternating with corn tortillas. Repeat layers.
Sprinkle with cheese.
Bake for 20 minutes.
Good!
π· Perfect Pairings
Complete your meal with these
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