The One and Only Best Carrot Cake
The One And Only Best Carrot Cake is an moderately easy dinner. Made with 3 c. sifted cake flour, 2 c. sugar, 2 tsp. baking powder, 2 tsp. cinnamon and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Sift dry ingredients together into large bowl.
Add carrots and oil and mix well by hand.
Add eggs and beat by hand until well mixed.
Blend in nuts.
Bake in greased and floured tube or Bundt pan in 350° oven for 50 to 60 minutes.
Do not frost.
(If your oven tends to run hot, bake at 325° for 60 to 65 minutes.)
🍷 Perfect Pairings
Complete your meal with these
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