Three Step Fruit Topped Cheesecake
Three Step Fruit Topped Cheesecake is an moderately easy dinner. Made with 2 (8 oz.) pkg. philadelphia cream cheese or neufchatel cheese, softened, 1/2 c. sugar, 1/2 tsp. vanilla, 2 eggs and 1 prepared graham cracker crumb crust (6 oz. or 9-inch), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix cream cheese, sugar and vanilla with electric mixer on medium speed until well blended.
Add eggs; mix until blended. Pour into crust.
Bake at 350Β° for 40 minutes or until center is almost set.
Refrigerate 3 hours or overnight.
Top with fruit.
Makes 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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