Tin Can Ice Cream
Tin Can Ice Cream is an easy dinner. Made with 1 c. whipping cream, 1 c. milk, 1/2 c. sugar, 1/2 tsp. vanilla and nuts or fruit as desired, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Put all ingredients in a 1-pound coffee can with a tight-fitting plastic lid.
Place lid on can and put can in a large #10 can, also with a plastic lid.
π· Perfect Pairings
Complete your meal with these
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