Tiramisu Toffee Trifle Pie
Tiramisu Toffee Trifle Pie is an moderately easy dinner. Made with 1 1/2 tsp. instant coffee granules, 3/4 c. warm water, 1 (10.7 oz.) frozen pound cake, thawed, 1 (8 oz.) pkg. mascarpone or creamed cheese and 1/2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Stir together coffee granules and water.
Cut the cake into 14 slices.
Cut each slice diagonally.
Place triangles up the side and on the bottom of a 9-inch deep dish pie pan.
Drizzle coffee mix over cake slices.
Beat cheese, sugar and chocolate syrup together until smooth.
Add 2 1/2 cups whipped topping and beat until smooth.
Spread cheese mixture over cake.
Dollop remaining whipped topping around the edge.
Sprinkle with candy crumbs.
Refrigerate 8 hours.
π· Perfect Pairings
Complete your meal with these
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