Toasted Chili Pecans
Toasted Chili Pecans is an easy dinner. Made with 2 c. pecan halves, 2 tbsp. butter or margarine, melted, 1 tsp. chili powder and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toss pecans in butter in a 13 x 9 x 2-inch pan.
Bake at 350Β° for 20 to 25 minutes, stirring occasionally.
Sprinkle with chili powder and salt; toss to coat.
π· Perfect Pairings
Complete your meal with these
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