Top of Stove Meat Loaf

Name: Top of Stove Meat Loaf
Prep time: 14 min
Cook time: 40 min
Yield: 4
Ingredients: 1/3 lb . ground beef; 1 Tbsp . chopped onion; 1/2 tsp . salt; 1/2 c. tomato sauce; 2 Tbsp . uncooked oats; 3 Tbsp . milk; 1/4 c. water

⏱️ Ready in 54 min 🥄 Prep 14 min 🔥 Cook 40 min 👥 4 servings 👁️ 22 views

Top Of Stove Meat Loaf is an moderately easy baked good you can prepare in just 54 minutes. Made with . ground beef, . chopped onion, . salt, c. tomato sauce and . uncooked oats, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Bread #Baked #Under 1 Hour

📊 At a Glance

Prep 14 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

1/3 lb . ground beef

1 Tbsp . chopped onion

1/2 tsp . salt

1/2 c. tomato sauce

2 Tbsp . uncooked oats

3 Tbsp . milk

1/4 c. water

👨‍🍳 Instructions

Put all ingredients, except water and tomato sauce in bowl. Mix well and shape into 2 loaves.

Brown loaves on all sides in a greased frypan over medium heat.

Add water and tomato sauce, pouring over loaves.

Cover and cook over low heat for 30 minutes. Can add more water if needed.

Serves two.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Rustic Nepali Baked Shrimp Flatbread

Village Nepali Baked Tofu Flatbread

Spiced Sel Roti (Nepali)

Hearty Sel Roti (Nepali)

Weeknight Sel Roti (Nepali)

Village Sel Roti (Nepali)

💬 Comments

Leave a Comment