旅行玉米卷蘸酱
Traveling Taco Dip is an moderately easy Mexican snack you can prepare in about 1 hour 4 minutes. Made with (16 oz.) can refried beans, c. (4 oz.) shredded cheddar cheese, c. (4 oz.) shredded monterey jack cheese, (2 1/4 oz.) can sliced pitted ripe olives and medium tomato, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 做法
将豆子铺在 10 英寸玻璃馅饼盘的底部。
按照列出的顺序将剩余的成分分层。
与玉米片一起食用。
做 8 份。
准备时间:分钟。
🍷 完美搭配
让这些佳品为您的餐食画龙点睛
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