Tuna and Biscuit Roll

Tuna and Biscuit Roll

⏱️ Ready in 1h 42m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 28m πŸ‘₯ 4 servings πŸ‘οΈ 15 views

Tuna And Biscuit Roll is an moderately easy baked good you can prepare in about 1 hour 42 minutes. Made with (7 oz.) cans tuna fish, . chopped onion, . butter, melted, . flour and c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Cookie #Roll #American #Baked
πŸ‘¨β€πŸ³ Instructions

Drain and flake tuna.

Cook onion in butter until tender. Blend in flour, add milk and cook until smooth, stirring constantly.

Add cheese and heat until cheese melts.

Stir in tuna. Prepare biscuit mix according to directions.

Roll dough into rectangle about 12 inches long and 1/8 inch thick.

Spread with tuna mixture.

Roll like a jelly roll and seal ends and edge.

Vent top of roll.

Place on greased baking sheet.

Bake at 400Β° for 15 to 20 minutes.

(Be creative and shape roll like fish.)

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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