Tuna Casserole Chinese
Tuna Casserole Chinese is an moderately easy Chinese dinner you can prepare in just 46 minutes. Made with c. diced onion, cut in 1/2-inch chunks, c. celery, cut in 1/2-inch chunks, mushroom soup, milk and (7 oz.) can tuna, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all together.
Save some noodles to put on top, or use 1/3 cup cashews on top.
Bake at 300Β° for 1 hour.
You want vegetables crisp.
π· Perfect Pairings
Complete your meal with these
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