Tuna Cheese Soufflé Sandwich

Tuna Cheese Soufflé Sandwich

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Tuna Cheese Soufflé Sandwich is an moderately easy dinner. Made with 8 slices white bread, 1 (16 oz.) can english peas, drained, 1/2 tsp. salt, 2 eggs, beaten and 1 (7 oz.) can tuna, drained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Place 4 slices bread in greased 8-inch pan.

Combine all ingredients, except soup and eggs.

Spread evenly over bread in pan.

Blend together soup and eggs, pour over sandwiches.

Bake at 350° for 45 to 50 minutes or until set and lightly browned.

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