Tuna Noodle Casserole
Tuna Noodle Casserole is an moderately easy dinner. Made with 6 oz. egg noodles (3 c.), 6 1/2 oz. can tuna, drained, 1/3 c. mayonnaise, 1/3 c. chopped onion and 1/3 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook egg noodles using package directions.
Combine noodles, tuna, mayonnaise and onion.
Heat (stirring) soup, milk, salt and pepper.
Add cheese and continue heating until cheese melts.
Add to noodle mixture.
Turn into a 2 quart casserole.
Bake at 350Β° for 20 to 25 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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