Tuna Noodle Casserole
Tuna Noodle Casserole is an moderately easy dinner. Made with 3 c. medium noodles, 1 (6 1/2 oz.) can tuna, 3/4 c. mayonnaise, 1 c. sliced celery and 1/3 c. chopped onions, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook noodles per package directions; drain.
Combine noodles, tuna, mayonnaise, celery, onion and salt.
Blend celery soup and milk.
Add shredded cheese.
Heat and stir until cheese melts. Add to noodle mixture.
Salt and pepper to taste.
Turn into 2-quart casserole.
Sprinkle lightly with cheese.
Top with slivered almonds or broken potato chips.
Bake, uncovered, for 20 minutes at 425Β°.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment