Tuna Noodle Casserole
Tuna Noodle Casserole is an moderately easy dinner. Made with 6 oz. egg noodles, 1 (7 oz.) can tuna, 1/2 c. mayonnaise, 1 c. celery, diced and 1/3 c. onion, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook noodles according to package directions.
Combine noodles, tuna, mayonnaise, celery, onion, green pepper, pimento and salt. Blend soup with milk, heat through and add cheese.
Heat and stir until cheese melts.
Add to noodle mixture.
Turn into a 2 quart casserole dish.
Bake uncovered at 425Β° for 20 minutes.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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