Tuna Noodle Casserole
Tuna Noodle Casserole is an moderately easy dinner. Made with 1 can cream of celery soup, 1/2 c. milk, 2 c. cooked egg noodles, 1 c. cooked peas and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Microwave
In 2-quart microwave-safe casserole, combine soup and milk.
Stir in noodles, peas, pimento and tuna.
Cover and microwave on High 9 minutes or until hot, stirring twice during heating.
Meanwhile, in small saucepan in hot butter, stir bread crumbs until lightly browned.
Sprinkle over noodle mixture. Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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