Tuna Noodle Casserole
Tuna Noodle Casserole is an easy dinner. Made with 1 (8 to 10 oz.) pkg. noodles, cooked and drained, 2 (10 3/4 oz.) cans cream of celery or mushroom soup, 1 c. milk, 2 (6 1/2 oz.) cans tuna, drained and 1 (10 oz.) pkg. frozen vegetables, thawed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, combine soup, milk, vegetables and tuna.
Fold in noodles.
Pour into greased crock-pot.
Cook on low for 7 to 9 hours (high 3 to 4 hours).
π· Perfect Pairings
Complete your meal with these
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