Tuna Noodle Newburg
Tuna Noodle Newburg is an moderately easy dinner. Made with 1 (10 3/4 oz.) can condensed cream of celery soup, 2/3 c. evaporated skim milk, 1/2 c. shredded low calorie process cheese product (2 oz.), 1/3 c. whipped mayonnaise-type salad dressing substitute and 1/4 c. dry sherry, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Combine soup and evaporated milk.
Bring to boil; stir often. Remove from heat; stir in cheese, salad dressing and 1/4 teaspoon salt.
Stir until cheese melts.
Blend in sherry.
Add remaining ingredients; mix well.
Turn into 1 1/2-quart casserole.
Bake, covered, in 350Β° oven for 25 minutes.
Makes 6 servings.
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