Twenty-Four Hour Salad

Name: Twenty-Four Hour Salad
Prep time: 20 min
Yield: 6
Ingredients: 6 cups shredded iceberg lettuce; 1/2 cup chopped celery; 1/2 cup chopped green bell pepper; 1/2 cup chopped onions; 1/2 cup frozen green peas, thawed and drained; 1 1/2 cups mayonnaise; 2 tablespoons white sugar; 2 cups shredded Cheddar cheese; 1 (3 ounce) can bacon bits

⏱️ Ready in 20 min 🥄 Prep 20 min 👥 6 servings 👁️ 20 views

A layered green salad with green peas, celery, bell peppers, Cheddar cheese and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients, such as: carrots, eggs, mushrooms, sprouts and seeded cucumbers.

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🔗 Recipe adapted from AllRecipes

#Salad #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 20 min

Serves 6

Difficulty Medium

🛒 Ingredients

6 cups shredded iceberg lettuce

1/2 cup chopped celery

1/2 cup chopped green bell pepper

1/2 cup chopped onions

1/2 cup frozen green peas, thawed and drained

1 1/2 cups mayonnaise

2 tablespoons white sugar

2 cups shredded Cheddar cheese

1 (3 ounce) can bacon bits

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 640

% Daily Value*

Total Fat 59.3g 76%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1015mg 44%

Total Carbohydrate 11.9g 4%

Dietary Fiber 1.7g 6%

Total Sugars 7.7g

Protein 17.3g 35%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large transparent bowl, layer lettuce, celery, bell peppers, onions, peas, mayonnaise, sugar and cheese.

Sprinkle bacon bits evenly over the top of the salad.

Cover bowl, and refrigerate for 24 hours before serving.