Vanilla Ice Cream
Vanilla Ice Cream is an easy dinner. Made with 5 eggs, 2 (13 oz.) cans pet evaporated milk, 2 c. sugar, 3 c. whole milk and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs in large bowl with electric mixer at medium speed. Mix in evaporated milk, sugar, whole milk and vanilla until sugar dissolves.
Pour into freezer can.
Freeze according to general operating directions.
Makes approximately 1 gallon.
π· Perfect Pairings
Complete your meal with these
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