Vegetable Stir-Fry
Vegetable Stir-Fry is an moderately easy dinner. Made with olive oil flavored vegetable spray, 1 medium onion, cut into thin slices, 1 1/2 c. julienne cut carrots, 1 1/2 c. fresh sugar snap peas and 1 c. chopped red pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Coat a wok or large nonstick skillet with cooking spray.
Heat at medium-high (375Β°) until hot.
Add onion.
Stir-fry 3 minutes. Add carrot.
Stir-fry 2 minutes.
Add peas and sweet red pepper. Stir-fry 4 to 5 minutes or until crisp-tender.
π· Perfect Pairings
Complete your meal with these
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