Vegetarian Meatballs
Vegetarian Meatballs is an moderately easy dinner. Made with 1 c. granburger granules, 1 c. boiling water, 5 to 6 eggs, well beaten, 1 finely chopped onion and garlic salt to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Reconstitute Granburger in boiling water.
Mix together with all other ingredients.
Form into walnut-size balls and fry in heated oil.
Can be frozen for later use.
To serve, bake in gravy 20 minutes.
π· Perfect Pairings
Complete your meal with these
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