Velvet Pound Cake
Velvet Pound Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 3 c. flour, 1 c. lukewarm milk (sweet) and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar; add eggs one at a time.
Make sure milk is just warm.
Add a small amount of milk at a time, then a small amount of flour at a time, until you have used the milk and flour, beating well all the time.
Bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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