Wasabi Salad Dressing(Seasons 4 Small Salads)
Wasabi Salad Dressing(Seasons 4 Small Salads) is an easy dinner. Made with 1 tsp. soy sauce, 1 tsp. wasabi paste (available at the commissary), 3 tbsp. rice wine vinegar (available at the commissary), 1 tbsp. sugar and 1/2 tsp. sesame oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix soy sauce and vinegar in a bowl.
Add sugar and stir until sugar is dissolved.
Add sesame oil and wasabi paste and whisk well.
Refrigerate until ready to serve.
This dressing is suitable for green salad; adjust the amounts of wasabi and sugar depending on your preference.
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