Water Chestnut and Bacon Wraps
Water Chestnut And Bacon Wraps is an easy dinner. Made with 1 lb. bacon, 2 cans whole water chestnuts, 1 c. ketchup and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut bacon strips in thirds.
Wrap each piece around chestnuts; secure with toothpicks.
Place on foil lined cookie sheet.
Bake at 400Β° for 20 to 25 minutes, or until bacon is crisp.
Mix together the ketchup and sugar; let sit for about 10 minutes.
Dip chestnut pieces in sauce when eating.
π· Perfect Pairings
Complete your meal with these
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