White Peach Sangria
White Peach Sangria is an moderately easy dinner you can prepare in just 10 minutes. Made with 1 (750 milliliter) bottle dry white wine, ¾ cup peach flavored vodka, 6 tablespoons frozen lemonade concentrate, thawed, ¼ cup white sugar and 1 pound white peaches, pitted and sliced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from AllRecipes
In a large pitcher, combine dry white wine, peach vodka, lemonade concentrate and sugar.
Stir until sugar is dissolved.
Add sliced peaches, red and green grapes.
Refrigerate sangria until well chilled, at least 2 hours, or overnight to blend flavors.
Serve over ice, and use a slotted spoon to include sliced peaches and grapes with each serving.
🍷 Perfect Pairings
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