Wild Duck Jambalaya

Wild Duck Jambalaya

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Wild Duck Jambalaya is an impressive dinner. Made with 2 duck, cut in pieces, 1 lb. pure pork smoked homemade sausage, 4 tbsp. olive oil, 2 tbsp. butter and 3 medium onions, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown duck and sausages in melted butter and olive oil.

Add onions, bell peppers and garlic.

Saute for 2 minutes, stirring continuously.

Add all ingredients, except rice and simmer for 45 minutes, stirring often.

Check duck for tenderness.

Add rice and more chicken stock, if necessary.

Cover and place in lowest heat level and cook for 15 minutes or until rice is nice and fluffy.

🍷 Perfect Pairings

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