Yeast Biscuits to Freeze

Name: Yeast Biscuits to Freeze
Prep time: 18 min
Cook time: 24 min
Yield: 4
Ingredients: 2 pkg . dry yeast; 1/4 c. warm water; 2 c. buttermilk; 5 c. all-purpose flour; 1/3 c. sugar; 1 Tbsp . baking powder; 1 tsp . baking soda; 1 1/4 tsp . salt; 1 c. shortening

⏱️ Ready in 42 min 🥄 Prep 18 min 🔥 Cook 24 min 👥 4 servings 👁️ 6 views

Yeast Biscuits To Freeze is an moderately easy baked good you can prepare in just 42 minutes. Made with . dry yeast, c. warm water, c. buttermilk, c. all-purpose flour and c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Cookie #American #Baked #Under 1 Hour

📊 At a Glance

Prep 18 min

Cook 24 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 pkg . dry yeast

1/4 c. warm water

2 c. buttermilk

5 c. all-purpose flour

1/3 c. sugar

1 Tbsp . baking powder

1 tsp . baking soda

1 1/4 tsp . salt

1 c. shortening

👨‍🍳 Instructions

Combine yeast and warm water.

Let stand 5 minutes or until bubbly.

Add buttermilk to yeast mixture and set aside.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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