Yeast Muffins
Yeast Muffins is an easy dinner. Made with 1 pkg. yeast, dissolved in 2 c. very warm water, 3/4 c. melted butter, 1/2 c. sugar, 1 beaten egg and 4 c. self-rising flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter with sugar.
Add dissolved yeast and water to creamed mixture.
Add flour and stir well.
Bake in greased muffin pan; fill each cup 2/3 full.
Bake for about 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment