Yogurt Muffins(No Fat)
Yogurt Muffins(No Fat) is an moderately easy dinner. Made with 1 1/2 c. plain flour, 2 tsp. baking powder, 1 tsp. baking soda, 1/2 tsp. salt and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, sugar and other dry ingredients.
Gently stir in yogurt, milk and fruit, blending just until dry ingredients are moistened.
Fill muffin cups sprayed lightly with Pam 3/4 full. Bake at 400Β° for 18 minutes or until brown.
Store in refrigerator.
Makes 12 muffins.
π· Perfect Pairings
Complete your meal with these
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