Zucchini and Chilies
Zucchini And Chilies is an moderately easy dinner. Made with 2 lb. zucchini, diced in bite size pieces, 1 tbsp. salad oil, 1/2 c. diced onion, 3 fresh tomatoes, chopped and 1 small can green chiles, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook zucchini until tender, over medium heat.
Drain.
In a skillet, heat oil and saute onion.
Add tomatoes, green chiles and seasonings; blend well.
Cook for a few minutes over reduced heat. Add cheese; mix in well.
Cover; heat 1 to 2 minutes.
Serve when cheese is fully melted.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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