Zucchini Crescent Pie
Zucchini Crescent Pie is an moderately easy dinner. Made with 4 c. thinly sliced, unpeeled zucchini, 3/4 c. chopped onion, 1/2 c. butter, 1/2 tsp. chopped parsley and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute zucchini and onion in butter until tender (about 10 minutes).
Stir in seasonings, eggs and cheese.
Separate dough and place in a 10-inch pie plate.
Press dough over bottom and sides for crust.
Pour in vegetable mixture.
Bake at 350Β° for 18 to 20 minutes until inserted knife comes out clean.
π· Perfect Pairings
Complete your meal with these
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