40 Cloves Garlic Chicken
40 Cloves Garlic Chicken is an easy dinner. Made with chicken pieces (legs, thighs, split breasts and wings), 40 cloves garlic (about 3 heads), 1/2 to 1 c. white wine, 1/4 c. lemon juice and paprika, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Put chicken parts in roasting pan.
Break heads of garlic apart; do not peel.
Put in pan with chicken.
Pour wine and lemon juice over chicken.
Sprinkle with paprika.
Cover pan with foil. Bake at 350° to 375° for 1 hour.
Remove foil and brown under broiler.
Serve with French bread to spread roasted garlic on top.
🍷 Perfect Pairings
Complete your meal with these
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