All-Bran Muffins
All-Bran Muffins is an moderately easy dinner. Made with 2 c. 100% nabisco all-bran, 2 c. boiling water, 2 1/2 c. sugar, 1 c. oil and 4 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix the Nabisco All-Bran and boiling water together; cool. Cream the sugar and oil.
Add the eggs to the cream mixture.
Add Kellogg's All-Bran and the cooled Nabisco All-Bran.
Sift together and add the flour, salt and soda.
Alternately add flour mixture and the buttermilk; mix well.
Add by hand the white raisins. Mix all together.
Store, covered, in refrigerator 3 to 4 days before baking.
Fill cups 2/3 full.
Bake at 400Β° for about 17 to 20 minutes.
Makes 6 dozen.
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