Apple Crisp - Perfect and Easy

Name: Apple Crisp - Perfect and Easy
Prep time: 10 min
Cook time: 40 min
Yield: 6
Ingredients: 2 1/2 cups apples - peeled, cored, and sliced; 1 cup sifted all-purpose flour; 1 cup white sugar; 1/2 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/2 cup butter, softened

⏱️ Ready in 50 min 🥄 Prep 10 min 🔥 Cook 40 min 👥 6 servings 👁️ 3 views

I adapted this from a 50-year-old peach crisp recipe. Although it works well with peaches, it works even better with fresh, crisp cooking apples.

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Dessert

📊 At a Glance

Prep 10 min

Cook 40 min

Serves 6

Difficulty Medium

🛒 Ingredients

2 1/2 cups apples - peeled, cored, and sliced

1 cup sifted all-purpose flour

1 cup white sugar

1/2 teaspoon ground cinnamon

1/4 teaspoon salt

1/2 cup butter, softened

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 365

% Daily Value*

Total Fat 15.6g 20%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 207mg 9%

Total Carbohydrate 55.7g 20%

Dietary Fiber 1.8g 6%

Total Sugars 38.1g

Protein 2.4g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 375 degrees F (190 degrees C).

Lightly grease an 8-inch square baking dish.

Arrange apple slices evenly in prepared baking dish.

Sift flour, sugar, cinnamon, and salt in a bowl.

Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal; sprinkle over apples.

Bake in preheated oven until topping is golden, 40 to 45 minutes.

Cool slightly before serving.